About Us

Welcome to Wild Cuisine- A 'Top Notch' Film/TV and Event location catering company based in the West Country and covering the 'World', serving the finest food to match your budget.

What-ever the event and where-ever the location, we can provide quality catering to suit your needs. We can cater for upto 350 crew on outside locations and pride ourselves on the repeat customers we gain.

Whether you are producing a Film or a TV shoot, planning a music festival or organising a commercial or a ... Morecorporate event, we can supply all of your location catering needs, be it in Devon, Cornwall, the UK or anywhere in the world.

Wild Cuisine has been providing film and location catering since 2000 and our philosophy has always been to source the best quality local produce ensuring the lowest carbon footprint possible. "In season" this is supported by our own inshore fishing boat and our organic herd of prize winning Gloucester cattle.

About Us:-

Wild Cuisine was formed in 2000 when two talents met... Ian and Jill. As the business has grown we still insist that one or other (or both) of us are on location to ensure that our high standards are maintained.

Ian has designed/opened and run 5 restaurants worldwide (UK, New Zealand and Australia) and also managed the kitchens of a very well known country hotel, becoming the youngest head chef in Surrey at the age of 21. Since then his professional development has continued apace, including time spent running the catering for one of Englands most renowned recording studios, catering to the likes of Stevie Wonder/ABC/Smiths/Annie Lennox/Cliff Richard/Status Quo/Steele Pulse etc...

Jill spent many years catering to various outside events throughtout the UK and has catered for up to 600.

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